![]() The skin will get crispier if you uncover it. You can either let the turkey uncovered or covered for the second slow cooking phase. You don't wait until the oven has cooled down to start the timing for the second phase. You start counting the 20 minutes per pound immediately when you turn the oven down to 250°. Now you'll learn how to cook a perfect turkey using a slow cook method that will keep it super moist (yes, even the white meat) and incredibly delicious.Ĭook the turkey at 250☏ for 20 additional minutes for each pound. And why is it so dry? Because I, like most people, overcooked it! Before, it was always the other great recipes on the table. The turkey is now the big hit at our house on Thanksgiving. even better, you know with absolute certainty that your turkey will be incredibly tender, moist, and delicious! It's hands down, the best turkey you, your family, and guests have ever tasted!.cooking the perfect, juiciest, mouth-watering Thanksgiving turkey is as easy as popping it in the oven and walking away and.Thi s recipe is extremely simple and the absolute best way to cook a turkey. It took me 56 years to find the how to cook the perfect Thanksgiving turkey! What if cooking a turkey could be totally carefree? Why deep fry a turkey and have to worry about the safety hazards and all the mess and cleanup? ![]()
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